Vegan French Vanilla Cake, 6-inch
Regular price$39.50
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The plant-based version of one of our most popular cakes sacrifices nothing in flavor or texture. Moist white layers generously filled and iced with dairy-free vanilla buttercream.
Serve room temperature.
Store in the refrigerator.
Flour, Baking Powder, Salt, Sugar, Vegan Butter, Egg Replacer, Soy Milk, Vanilla, Powdered Sugar.