Granny Smith apples tossed with lemon juice, cinnamon and sugar, topped with a yummy, buttery, crunchy crumb topping.

Whipped cream and sliced bananas folded into homemade vanilla pudding.

Choose either a World’s Best Brownie or a Vegan Brownie, topped w/Amy’s Chocolate or Vanilla Ice Cream and homemade hot fudge.

Freshly grated carrots, cinnamon, pineapple, crunchy pecans, and cream cheese frosting.

Layers of fluffy vanilla cake, silky Chantilly cream, and fresh strawberries and blueberries.

Thin yellow cake layers lightly brushed with coconut syrup, and filled with fluffy white frosting.

This decadent pie features a velvety cookie butter filling nestled in a buttery crust.

The bottom key lime layer is baked, and the top layer of key lime mousse is topped with fresh cream and lime twists.

Amy's Mexican vanilla ice cream is drenched in warm bittersweet chocolate fudge, layered with rich pistachio cream, and crowned with crisp, golden toasted Kataifi.

Dense chocolate layer topped w/creamy chocolate mousse, a thin layer of cream and chocolate curls.

Tender white layers filled with vanilla buttercream.

The luscious caramel frosting is a delightful twist that makes our Funfetti Cake unique.

Moist chocolate cake filled w/homemade caramel-coconut-pecan yumminess and iced with chocolate buttercream.

Classic dense coconut cake with chopped pecans and tangy cream cheese frosting.

Fudgy, dark chocolate layers filled with fudge and iced with chocolate buttercream frosting.

We subsitute Swerve Sweetener for the sugar in our NY Cheesecake and we leave off the crust.

Lemon cake layers bursting with fresh blueberries, tangy blueberry cream cheese frosting, and wild blueberry topping.

Thin white layers brushed w/lemon syrup, filled w/homemade lemon curd and iced w/tangy lemon frosting.

This dreamy dessert layers house-made lemon curd with ladyfingers soaked in fresh lemon juice, finished with powdered sugar.

Moist chocolate cake w/velvety chocolate frosting. Topped with a nest of chocolate curls.

This timeless classic is perfectly balanced with a hint of vanilla, a touch of tangy sour cream and a buttery graham cracker crust. Enjoy w/your choice of five different toppings.

Golden layers generously frosted w/chocolate buttercream. Like Grandma used to make, only better.

Blushing red cake with a hint of cocoa is a Southern classic.

Chocolate cake and decadent frosting poured over the top when it’s still hot and topped with loads of Texas pecans & marshmallows.

Strawberry cake layers, strawberry cream cheese frosting and an irresistible crunchy concoction on top.

Heavenly strawberry cake layers filled and iced with strawberry cream cheese frosting.

Buttery graham cracker crust filled with ganache and topped with toasted marshmallow-y meringue. The only thing missing is the campfire.

Two rich and luxurious layers of mousse, white chocolate, and dark chocolate, and what else? Big O-reos!!!

Espresso-dipped Italian Ladyfingers layered with luscious, creamy mascarpone filling, and chocolate pieces.

Our Toffee-licious Cake is a symphony of toffee, coffee liqueur and luscious frosting in every bite.

Our most popular cake has devotees from around the globe (and the MLB!)

Layers of gooey chocolate cake filled with caramel and pecans.

The plant-based version of one of our most popular chocolate cakes sacrifices nothing in flavor or texture.