There's something timeless and elegant in the simplicity of our French Vanilla Cake. Tender white layers filled with plenty of vanilla buttercream. Every bite is a sweet indulgence; it's perfect with a side of ice cream, fresh fruit, or all by itself!
Serve room temperature.
Store in the refrigerator.
Vanilla Cake Base, Eggs, Water, Canola Oil, Unsalted Butter, Powdered Sugar, Milk, Vanilla Extract.